Excellence in Hospitality Services for Unforgettable Experiences

Delivering personalized accommodations and events with unmatched quality and care.

  • Leadership & Management Training
  • Team Training & Development

We are a Canadian based Hospitality company, expanding our operations to Middle Eastern Countries & America

We help you to create strategic decisions to improve or revitalize your business. We bring a wealth of experience in restaurant, hotel and food service operations, from front-of-house service to back-of-house management. 

The Canadian Collective embodies a sense of unity, pride, and collaborative spirit, grounded in Canadian values and aimed at fostering positive impact.

Unity & Inclusivity

We are committed to bringing people together from diverse backgrounds, all united by shared values and goals. The Canadian Collective is a company that isn’t just a single entity but a gathering place where voices are valued, experiences are shared, and each of us plays a vital role in achieving collective success.

Proudly Canadian Values

The word “Canadian” evokes values commonly associated with Canada—integrity, inclusivity, respect, and a welcoming spirit. We are a company that is deeply connected to Canadian culture and principles, and it seeks to promote these ideals through its services, whether that’s through leadership, collaboration, or support for various hospitality platforms.

Collaboration & Community

Our focus on collaboration, not just within the company but also with our clients, partners, and communities. We are a company that’s about creating a network of support and encouraging collective progress, whether in personal development and professional growth.

Innovation with Purpose

By emphasizing a collective approach, our company highlights its dedication to shared success and positive outcomes. It reflects that we are driven to innovate in ways that benefit everyone involved, underscoring a commitment to ethical practices, sustainable growth, and meaningful change.

Partners

We bring together 50 combined years of experience and best-practice development to help new restaurants launch successfully and existing restaurants be more profitable.
New restaurants, bars and banquets or Food Service Businesses or Food and Beverage establishments 

Christopher McFadden

CHLC, EICC, CAC

Christopher, is a Restaurant and Hospitality Career Coach, an Educator and Professor, and has been a hospitality industry figure for more than twenty five years throughout Canada. His career spans roles from hands-on restaurant management and Sommelier roles, to strategic career and
leadership coaching, specializing in creating positive, resilient, and values-driven work environments within the restaurant and hospitality sectors.

Proudly too; Christopher will be the host of his own show “Service Unfiltered” on The Late Night Restaurant Show come January and will be at the Bar and Restaurant Expo in Las Vegas this coming March as a guest speaker discussing the vital role of how front-of-house staff play in crafting memorable guest experiences.

Nathan Ragushankar

CFBE, MBA

Nathan is a distinguished, results-oriented restaurant , bar, banquet and hotel management professional offering twenty years of decorated success in managing food and beverage operations for world-class food and beverage operations in North American, Asian and Middle Eastern markets. Currently a Consultant, Coach and Professor ready to provide tailor made solutions.

What we do

We provide consultation in the following areas:

Expert Knowledge and Experience

Business Objective Analysis

Staff Training and Development

Cost Control and Profit Maximization

Menu Development and Innovation

Marketing and Branding

Business Growth and Expansion

Customer Experience Enhancement

Problem Solving for Underperforming Areas

We'd love to hear from you!